I think I’m going to have to agree with some of the folks I work with. They have over the […]
Archive for ‘Products’
banh mi – Don’t look at the meat!
Perhaps one of the latest culinary fibrillations of an abusive American language slathering copious amounts of whatever when interpretly pronouncing or simply ordering from […]
Red Bull, “It Gives You Wings!”
To look back at the trendy drink of Red Bull and Vodka (yes I know it’s simple), one must first […]
History of the Margarita
There are seemingly as many stories about the history of the cocktail as are the histories of any specific drink. […]
Need HELP with this recipe – Pirate’s (Caribbean) Taco
Attention all you foodies, chefs, cooks, home cooks, caterers and wannabes. Tonight I made what I’m calling “Pirates (Caribbean) Taco”. […]
The hamburger challenge – Better than fast food?
This was a fun challenge that I just couldn’t let go without a strong offense. My youngest claimed one day, […]
Lobster, what to do with the leftovers? (part 2)
For a couple weeks now I have been trying to come up with something creative to utilize the lobster shells […]
Lobster, what to do with the leftovers? (part 1)
Ok, here we go. My wife had an awesome suggestion to serve lobster and Filet Mignon for Father’s day to […]
Tosh.0, and a Friday night pizza
This one cost me double. I forgot this event happened, and I’m glad I perused my photos in my Galaxy […]
New England Boil? St. Patty’s Day – Let’s kick this s**t up a notch!
So take the normal United States version of a traditional St. Patrick’s day meal of corn beef and cabbage (actually considered […]