Lobster, what to do with the leftovers? (part 2)

For a couple weeks now I have been trying to come up with something creative to utilize the lobster shells that were leftover from the major lobster fest we had for Father’s day back in June 2013. Back then, I feebly showed you how I made raviolis using up some of the left-over lobster, but I couldn’t just throw out the shells knowing that I have an … Continue reading Lobster, what to do with the leftovers? (part 2)