“Probably one of the best steaks I’ve ever had!” I ordered the 16oz Ribeye. I never would have anticipated it to […]
Archive for April 2012
Chicken Thigh Meat – the difference
I guess this place has been in this location for a little while. Today I saw it, but initially passed […]
What would you do?
I want to make this a better place for your enjoyment…a better place to tell stories about food and drink. […]
Stone Brewing Co – WTF!
OK, well I tried it again, and…drum-roll please! I was given this giant bottle of Stone Levitation Ale BBQ Sauce […]
“Black ‘n’ Tan” – Lake Havasu City, AZ
I started this adventure with the desert road trip…across many miles of dead scorpions and hovering buzzards. Yes…, I finally […]
Consumed – with the industry.
Finding that right place to eat…you know you won’t just settle for just anything. It kinda sucks, because you think […]
The moment you know… “I nailed it”
You know when you go out to eat at a pretty nice place…or you go to a friend’s home to have […]
Several topics – which to choose, which to choose…
Ice cream burp,… wow! So lets talk about granola. I bought some stuff that was at Frasier Farms the other […]
“Traditional” Northern Walleye dinner – What ? ? ?
Walleye – is a freshwater fish native to most of Canada and to the northern United States. Its meat is brilliant white, […]
What to do – when out of ideas…and energy!
Drink!!! Wow . . . this is a hard task! What do you write about when you have all this […]